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Zwilling Tanrei 8″ Chef’s Knife

330.00

The Zwilling Tanrei Chef’s Knife is the ideal, versatile tool for sophisticated cuisine. They are suitable for most foods to be cut, sit nicely in your hand, and they are very robust for fine, precise chopping. The Zwilling Tanrei series impresses with its beautiful and individual Damascus pattern right from the tip. A thrill that continues right down to the handle with its noble Micarta sheathing. With an outstanding Rockwell Hardness of 63° and Honbazuke honed edge by master craftsmen in Seki, Japan, it’s a pleasure for true professionals to work with such premium knives. Zwilling Tanrei knives takes you to a new dimension in terms of hardness and cutting edge retention. The newly developed premium steel and FC63 core achieves a degree of hardness rarely seen in kitchen knives, but without compromising on flexibility. Handcrafted in Seki, Japan with a lifetime warranty.

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Description

Features

  • 101 layers of new Zwilling Friodurx2 ice-hardened premium steel with Damascus design encasing the FC63 core
  • 63° Rockwell Hardness, 9-12° double bevel blade angle for scalpel-like sharpness and extreme durability
  • Triple-riveted fine Micarta handle with handsome embossed Zwilling logo at the center
  • German engineered, curved bolster promotes professional pinch grip as well as allowing cutting the whole length of the blade
  • Handcrafted in Seki, Japan with a lifetime warranty

Specs

Made in Seki, Japan
Lifetime Warranty

Blade Construction: 101 layers of new Zwilling Friodurx2 ice-hardened premium steel with Damascus design encasing the FC63 core
Handle Construction: Triple riveted fine Micarta and embossed Zwilling logo at the center with curved half bolster
Rockwell Hardness: 63 degrees
Honbazuke Edge: Approximately 9 to 12 degrees, double bevel

Blade Length: 8″
Blade Height: 2″
Overall Length: 13.25″
Spine Thickness at Heel: 1.8mm
Weight: 8.1 oz. (230g)

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